One night in Bangkok Thai Coconut Chicken Soup
Deep, Authentic, and delicious Thai flavours make this soup irresistible.
Lemongrass chicken broth and mushroom wontons
Thai rice
Indonesian chicken satay with peanut sauce
For a truly authentic, Asian flavour experience take the time for this very elaborate recipe. Seven ingredients in the marinade and eleven in the dipping sauce may seem intimidating, but if you read through the recipe, and break it down, it’s far from complicated. I love to shop at Asian markets, however conventional grocery stores now carry an extensive Asian selection, so shopping for these ingredients is not difficult. A rendition from the cookbook Big Bowl, this is simply the best satay and peanut sauce I have ever had.
Green curry coconut chicken with Jasmine rice
A curry so delicious you’ll never order Thai in again. Make your own curry paste, the ingredient list is long but the process is fast and easy, and so worth it.
Shrimp in hot and sour broth
A delicious soup that is easy but with a well layered authentic broth made with kaffir lime leaves and lemon grass.
Lettuce wraps with shrimp and homemade peanut sauce
Everybody's favourite but we make them best–fresh and delicious with a killer peanut sauce
Mari’s Best Thai Coconut Soup With Chicken
Authentic, bold, and delicious Thai flavours make this soup irresistible! This is the best Thai coconut soup I've had—you won't be disappointed with this one. Serve over steamed rice, takes only 30 minutes to prepare!
Pad Thai with shrimp, chicken and tofu
There's nothing quite as lovely as a homemade pad Thai. Here, we go deep with authentic Asian ingredients that will make it taste better than our favourite take-out!
Sweet Thai noodle salad with cashews
Gorgeous rice noodles are transformed with a sweet and tangy dressing. The entire recipe takes only 14 minutes from start to finish. And this recipe is gluten free!
Sweet potato and Pumpkin soup
Just reading the ingredient list of this spectacular soup should be enough to make you hungry, especially on a cold winter evening.
Coconut shrimp with mango and cilantro
Delicious Thai shrimp with mango and coconut, and so easy to make. On its own–a perfect starter, with rice it becomes dinner.